In Piemonte these traditional Grissini Rubat are hand-twisted and made with extra virgin olive oil.We've added our own twist - golden maize - for that extra snap.Twist it like they do in Italy - wrapped up in prosciutto - or serve solo with drinks for a simple aperitivo.
Product information
In Piemonte these traditional Grissini Rubat are hand-twisted and made with extra virgin olive oil.
We've added our own twist - golden maize - for that extra snap.
Twist it like they do in Italy - wrapped up in prosciutto - or serve solo with drinks for a simple aperitivo.Hand Twisted & Extra Virgin Olive, Altogether Italian, Dip & Wrap, Suitable for Vegans & Vegetarians
Country of Origin
Italy
Suitable for vegetarians
Preparation and Usage
'Eat them the Italian Way'
With their distinctive, crunchy texture and delicate olive oil aroma, these grissini are ideal served as a light appetiser, with drinks, or as part of an antipasti board.
Instructions
Delicious with antipasti or with drinks & cheese.
Package Type
Box
Recycling Information
Sleeve recyclable
Other Information
Full Product Name:
Classic Grissini Breadsticks
Storage:
Sealed in a cool, dry place.
Best Before: See base of box.
Origin:
Made in Italy
Brand
Crosta & Mollica'Altogether Italian'
'Bringing together the best artisan producers in Italy'
Manufacturer
Crosta & Mollica Ltd.,
189 Stonhouse Street,
London,
SW4 6BB.
C&M Italia s.r.l.,
Via Santa Maria alla Porta 9,
20123 Milano,
Italia.
Return To Address
Crosta & Mollica Ltd.,
189 Stonhouse Street,
London,
SW4 6BB.
crostamollica.com
| Typical Values | Per 100g |
|---|
| Energy: | 1728kJ/410kcal |
| Fat: | 6.9g |
| of which saturates: | 1.0g |
| Carbohydrates: | 74g |
| of which sugars: | 2.2g |
| Fibre: | 3.2g |
| Protein: | 10.5g |
| Salt: | 1.60g |
Ingredients
Wheat Flour, Maize Flour (20%), Extra Virgin Olive Oil (8%), Sea Salt, Malted
Wheat Flour, Yeast
Allergen Information
May Contain Sesame, May Contain Soya, Contains Wheat
Allergy Information
May contain traces of
Soy and
Sesame.
Dietary Information
Suitable for Vegetarians
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